Bindi News

The crop has been harvested and picking has been finished

The crop has been harvested and picking finished on the 29th of March. The ferments are nearly complete as I write this and we begin pressing the Pinot Noir ferments tomorrow. The yield is below what we ideally aim for but not significantly. In the context of the myriad of trials experienced across the state […]

Bindi News

The week of sub 30 degree weather and 15mm of rain has settled our nerves and gifted the vines some respite from the debilitating heat of February. The fruit is fully veraised and the flavours and sugars are accumulating at a modest pace. The crop is not large and the canopy has held exceptionally well […]

Welcome to our website

Welcome to our website. Finally, after eight years of ‘this is the year to get a site up’, it has happened. Sure, there’s been a lot on. Children, new vineyard, winery extensions, demanding seasons and the like are not really valid excuses but they are fair reasons not to address what has always been seen […]